In-Flight Catering Services

In and industry that is the standard for quality and luxury we believe that the former in-flight catering options didn’t match what was to be expected. We created Orange Olive from this thought and have delivered top tier quality food that is farm to table with Chefs that truly think about presentation from the back of an aircraft to how it will taste at 30,000 feet.

Breakfast

Acai Bowl

Brulee Banana, Blue Berries, Rasberry Yogurt and shaved coconut Granola

 

Compressed Fruit Salad

Citrus and Honey Yogurt Sauce

 

Avocado Toast

Rustic Bread, Soft Boiled Egg, Crumbled Bacon

 

Cured Salmon Toast

Rustic Bread, Lemon and Caper Cream Cheese, Shaved Red onion and Tomato Jam

 

Breakfast Sandwich

2 Cage Free Eggs on old world Ciabatta, Warm Prosciutto and Jack Cheese

 

Breakfast Burrito

2 Eggs Scrambled, Chicken Chorizo, Pico de Gallo and Jack Cheese.

 

Bakery Bags

Served with whipped Butter, Cream Cheese, and Homemade Jams

 

Fresh Baked Mini Croissants

Buttermilk Biscuits

 

Mini Everything Bagels

Baked Cinnamon and Sugar Donuts

 

Variety Pack

Natures Nectar

 

Revitalize

Carrot, Orange, Lemon and Ginger

 

Day After

Parsley, Spinach, apple and Lemon

 

Citrus Cure

Lime, Lemon, Orange, Parsley, Kale, Cucumber and Spinach

 

Ginger or Wheat Grass shots

Fresh Smoothies

Acai Bowl in a cup

Acai, Banana, Blueberry, Spinach, Coconut Water

 

Orange Sky

Fresh squeezed Orange Juice, Vanilla Almond Milk

 

Tropic Thunder

Pineapple, Papaya, Orange, Lemon, Spinach

Snacks

Snack Pack

California Cheddar Cheese, Salami and Rosemary scented Marcona Almonds

 

Meat Board

A changing selection of cured meat  and artisan crackers

 

For 2 / 4 / 6

 

Veggie and Hummus

 

Seasonal Fresh Veggies,  Choice of Original, Cilantro or Sun Dried Tomato Hummus

 

For 2 /4 /6

 

Cheese Board

A selection of California and Arizona Cheeses with dried fruits, nuts and artisan crackers

 

For 2/4/6

 

Tortilla Chips and Homemade Salsa

Guacamole up charge

Queso Dip Up charge

Homemade Salt and Vinegar Chips with Onion Dip

Sandwiches

Pesto Chicken Focaccia

Roasted Wilcox tomato, Burrata Cheese, Pesto, Balsamic Glaze

 

Parisian Park Sandwich

MJ Baguette, Jamon de Paris, Dijonnaise and Arugula

 

Grinder

Cured Meats, Aged Provolone, Lettuce, Tomato, Oil and Vinegar

 

Turkey Club

Roasted Turkey, Applewood Bacon, Avocado Aioli, Lettuce and Tomato

 

Rare Roast Beef

Pretzel Bun, Horseradish Aioli, caramelized onions, Arugula

 

Veggie Hummus Wrap

Choice of hummus and grilled seasonal vegetables

 

Make it a Box Lunch

With House made chips, chocolate chip cookie and choice of potato salad, coleslaw or pasta salad.

Salads

Southwestern Cobb

Achiote Marinated chicken, Roasted corn, tomato, bacon, avocado, cotija cheese, Tortilla Strips pablano ranch

 

Grilled Asparagus

Prossciutto, Shaved Spanish onions, 8 minute egg, marinated tomatoes, lemon and black pepper vinaigrette, Brioche Crouton

 

Vegetable Garden

A variety of seasonal vegetables, grilled, pickled and raw, Kale and Spinach  Herb Buttermilk Vinaigrette

 

Antipasti

Spinach, Romaine, cured meats, tomato, cucumber, red wine and roasted garlic vinaigrette

 

Caesar

Traditional

With Salmon / Chicken / Steak

For Dinner

Braised Beef Short Rib

Whipped Potatoes, Roasted seasonal veg, Pan Drippings, Marrow Butter

 

Mustard and Maple Glazed Salmon

New Potatoes, Roasted Beets, Parsley Pesto

 

Chicken Cacciatore

Roman style braised chicken

Mushrooms, roasted peppers, polenta cacio e pepe

 

Ricotta Raviolo

Asparagus, Tomatoes, fresh basil, Olive Oil

 

Mexico City Street Tacos

Chicken, Carne Asada or Carnitas

Served with cilantro onions, chopped cabbage, salsa fresca and limes